We had the opportunity to make tortillas with our host family.
The mixture is one part flour, one part corn meal and it is mixed with water to make a dough
We rolled it into balls and then using plastic and a plate we flattened them.
I have seen them cooked on large flat stones as well as on metal frying pans without sides- I think a regular uncrowded pan will work fine.
Yum- Fresh tortillas
Do you enjoy tortillas?